Adorsi Ethiopia
Adorsi Ethiopia
- We roast and fulfill orders Tuesday and Thursday
TART, FLORAL, SUGARY SWEET.
Producer: Multiple Smallholder Producers
Location: Aricha Woreda, Yirgacheffe, Gedeo Zone
Elevation: 1900 - 2150 meters
Variety: Kerume
Process: Fully Washed
The Adorsi washing station is owned and managed by the Yonis family. As part of their meticulous quality control process, fresh cherries are floated in water to separate lower-quality ones before depulping. Traditional disc pulpers are used, and the coffee undergoes fermentation for at least 24 hours. It is then fully washed and dried on raised beds for an average of 10–12 days, ensuring optimal flavor development.
Nearly 1,000 smallholder family farmers from the Aricha village region deliver freshly harvested coffee cherries to the nearby Adorsi washing station in Yirgacheffe, part of the Gedeo zone. Yirgacheffe is renowned for producing exceptionally high-quality coffees, and this fully washed coffee continues in that tradition. With elevations surpassing 2,100 meters above sea level, the coffee grown in Aricha offers a bright, complex cup with diverse florals.
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Shipping policy.
We roast all orders on Tuesday and Thursday. Orders placed after 4:30am PST on Tuesday or Thursday will be shipped on the following roast day.
Please select a secure delivery address to send your coffee. All packages are shipped with insurance; however, this does not cover packages that have gone missing after they are marked as delivered by the carrier. Pastime Coffee is not responsible for packages that are lost or stolen.
Please email orders@pastime.coffee for any additional questions or concerns.
Roasting style.
All of our single-origin coffees are roasted as lightly as possible while ensuring full flavor development, clarity, and highlighting terroir.
Our blends, 4:30am and Sure Thing offer a variety of roasting styles and are engineered for consistency and reliability. Please visit those products for more information on those specific roasting styles.
Please note that our coffee should be rested for at least 7 days after roasting to achieve optimal results.
Can you grind my coffee for me?
Yes! All orders are shipped whole bean by default. If you need us to grind your order, please let us know in the notes section at checkout. Don't forget to also add your brew method so we get the grind size correct.